Gluten-Free Fried Chicken Mix – Crispy, Flavorful, and Absolutely Next-Level
If you’ve been searching for the
best gluten-free fried chicken mix, your search ends here. Our
Gluten-Free by Che Fried Chicken Mix is not just another gluten-free alternative—it’s a
game changer in the world of
fried chicken. Whether your
gluten-free by necessity or by choice, or even if you’ve never considered gluten-free before, this mix will blow your mind. The
crispy crunch, the deep golden color, and the mouthwatering flavour will have you coming back for more.
Why Is This the Best Gluten-Free Fried Chicken Mix?
Most gluten-free coatings fall short—they’re either too grainy, lack crunch, or just don’t deliver on flavor. That’s not the case here. This expertly crafted flour blend gives you that perfect crispy coating every time, making your fried chicken better than ever.
✅ Gluten-Free & Dairy-Free – Safe for coeliacs and those with dairy intolerances
✅ No Added Sugar & Low Sodium – A cleaner option without sacrificing taste
✅ No Nasties – No fillers, artificial preservatives, or weird ingredients
✅ Authentic Crunch & Flavor – Tastes just like traditional fried chicken (if not better!)
✅ Made in Australia – Supporting local ingredients and small-batch production
✅ Created by a Coeliac & Food Expert – Developed by someone who truly knows how to cook flavour-packed food
Not Just for Chicken!
While this mix is perfect for fried chicken, don’t stop there! It’s incredibly versatile and can be used for:
• Crispy fried fish – Light and flaky with the perfect crunch
• Southern-style fried mushrooms – A plant-based treat
• Homemade chicken tenders or nuggets – For a quick and easy meal
• Gluten-free schnitzels – Elevate your dinner game
• Crispy onion rings – The perfect side dish
How to Use
Making restaurant-quality fried chicken at home has never been easier. Just:
1. Marinade your chicken in butter milk over night or in a brine.
2. Coat your chicken in the Gluten-Free Fried Chicken Mix
3. Dip it into egg wash or dairy-free buttermilk
4. Coat it again for that extra crunch
5. Fry until golden brown and crispy
For an even crunchier finish, double coat your chicken—it’s an absolute game-changer.
Made by Someone Who Truly Understands Food
This mix isn’t just another gluten-free product on the shelf—it’s made by Che, an award-winning food creator and celiac, who has dedicated years to perfecting gluten-free food that actually tastes incredible. There’s no compromise here—only bold flavors, crispy textures, and proper comfort food.
Get Ready for the Best Fried Chicken of Your Life
Whether you’re coeliac, gluten-intolerant, or just looking for an amazing crispy coating, this Gluten-Free Fried Chicken Mix will transform your cooking. Say goodbye to dry, bland coatings and hello to the best fried chicken you’ve ever made—gluten-free or not.
Grab a pack today and taste the difference.
Ingredients:
rice flour, corn flour, tapioca flour, spices, salt, bicarbonate of soda, white pepper.
Contains: Onion & Garlic.
